Wednesday, October 22, 2008

Our CSA starts today!

This Week's Share Contains Fennel; Bunch Sweet Salad Turnips; Mixed Sweet Peppers; Walla Walla (Sweet Onions); Bunch Mizuna; Green and/or Purple Pac Choi; Delicata Squash; Bunch Curley Parsley; Red Norland Potatoes; Shallots; Vermont Cranberry Company Dried Cranberries; Maplebrook Farm Ricotta Cheese; and Elmore Mountain Pain au Levain bread.

so our non-vegan partners will take the cheese and we will have to figure out the rest but i am excited to use all these ingredients!

4 comments:

vegannifer said...

Congrats! I hope you enjoy your CSA. Yours is just beginning, but this is the last weekend for mine!

Bethany said...

never heard of mizuna before. wikipedia said it was sort of like arugula. yummy! guess that's the bonus of a CSA, you get to try cool stuff.

Babette said...

I also subscribe to CSA and last Tuesday I got mizuna, which I had never heard of before. I just sauteed it in a skillet with a little olive oil and tamari, then added small tofu cubes. It was amazing.

Bex said...

CSAs sound like such fun. It's like an Iron Chef challenge where you are given a box of ingredients, now make something from them :)